Everything about Ethylene Glycol totally explained
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Ethylene glycol (
monoethylene glycol (
MEG),
1,2-ethanediol,
IUPAC name:
ethane-1,2-diol) is an
alcohol with two -OH groups (a
diol), a
chemical compound widely used as an
automotive antifreeze. In its pure form, it's an odorless, colorless, syrupy liquid with a sweet taste. Ethylene glycol is
toxic, and its ingestion should be considered a medical emergency.
Production
Ethylene glycol is produced from
ethylene, via the intermediate
ethylene oxide. Ethylene oxide reacts with
water to produce ethylene glycol according to the
chemical equation
» C2H4O +
H2O → HOCH
2CH
2OH
This
reaction can be
catalyzed by either
acids or
bases, or can occur at neutral
pH under elevated temperatures. The highest yields of ethylene glycol occur at acidic or neutral pH with a large excess of water. Under these conditions, ethylene glycol yields of 90% can be achieved. The major byproducts are the ethylene glycol
oligomers
diethylene glycol,
triethylene glycol, and
tetraethylene glycol.
This molecule has been observed in space by Hollis, et al.
Uses
Coolant
The major use of ethylene glycol is as an antifreeze in, for example, automobiles and personal computers. Due to its low freezing point, it's also used as a
deicing fluid for
windshields and aircraft. Ethylene glycol is also commonly used in chilled water
air conditioning systems that place either the chiller or air handlers outside, or systems that must cool below the freezing temperature of water.
Hydrate inhibition
Ethylene glycol is being widely used to inhibit the formation of
natural gas clathrates in long multiphase pipelines that convey natural gas from remote gas fields back to an onshore processing facility. Ethylene glycol can be recovered from the natural gas and reused as an inhibitor after a purification treatment that removes water and inorganic salts.
Manufacturing
Ethylene glycol has become increasingly important in the
plastics industry for the manufacture of
polyester fibers and
resins, including
polyethylene terephthalate, which is used to make plastic bottles for
soft drinks. The
antifreeze capabilities of ethylene glycol have made it an important component of
vitrification mixtures for low-temperature preservation of biological tissues and organs.
Minor uses of ethylene glycol include the manufacture of
capacitors, as a chemical intermediate in the manufacture of
1,4-dioxane and as an additive to prevent
corrosion in liquid cooling systems for
personal computers.
Chemistry
Ethylene glycol may also be used as a
protecting group for
carbonyl groups in
organic synthesis. Reacting a ketone or aldehyde with ethylene glycol will, with acid catalyst (for example
p-toluenesulfonic acid;
BF3·Et2O), give a cyclic
acetal — a 1,3-dioxolane, which is resistant to bases and other nucleophiles. The 1,3-dioxolane protecting group can thereafter be removed, for example by further acid
hydrolysis. In this example,
isophorone was protected using ethylene glycol with p-toluenesulfonic acid in moderate yield. Water was removed by
azeotropic distillation to shift the equilibrium to the right.
Laboratory use
Ethylene glycol is commonly used in laboratories to precipitate out proteins in solution. This is often an intermediary step in fractionation, purification and/or crystallization. It can be used to protect functional groups from reacting during organic synthesis. To get the functional group back to its original composition, simply add water and acid.
Ethylene glycol is commonly used as a preservative for specimens in schools, frequently during dissection. It is said to be safer than formaldehyde, but the safety is questionable.
Other applications
Ethylene glycol's high boiling point and affinity for water makes it an ideal
desiccant for
natural gas production. In the field, excess water vapor is usually removed by glycol dehydration. Ethylene glycol flows down from the top of a tower and meets a rising mixture of water vapor and
hydrocarbon gases from the bottom. The glycol chemically removes the water vapor, allowing dry gas to exit from the top of the tower. The glycol and water are separated, and the glycol cycles back through the tower.
Instead of removing water Ethylene glycol can also be used to depress the temperature at which
hydrates are formed. The purity of glycol used for hydrate suppression (mono-ethylene glycol) is typically around 80%, whereas the purity of glycol used for dehydration (tri-ethylene glycol) is typically 95-99+%. Moreover, the injection rate for hydrate suppression is much lower than the circulation rate in a glycol dehydration tower.
Ethylene glycol is also used in the manufacture of some
vaccines, but it isn't itself present in these injections. It is used as a minor (1–2%) ingredient in
shoe polish and also in some inks and dyes.
Ethylene glycol has seen some use as a rot and fungal treatment for wood, both as a preventative and a treatment after the fact. It has been used in a few cases to treat partially rotted wooden objects to be displayed in museums. It is one of only a few treatments that are successful in dealing with rot in wooden boats, and is relatively cheap.
You may also find ethylene glycol as one of the minor ingredients in screen cleaning solutions, along with the main ingredient isopropal alcohol.
Toxicity
The major danger from ethylene glycol is following ingestion. Due to its sweet taste, children and animals will sometimes consume large quantities of it if given access to antifreeze. Ethylene glycol may also be found as a contaminant in
moonshine distilled using an improperly washed car
radiator. In developed countries, a bittering agent called
denatonium/denatonium benzoate, is generally added to ethylene glycol preparations as an adversant (to prevent accidental ingestion). If one has ingested ethylene glycol, give the person an alcoholic beverage while the paramedics arrive.
Ethanol acts as a competitive inhibitor to the active site of the enzyme that converts ethylene glycol to its toxic metabolites. Once ethanol binds, the ethylene glycol is harmlessly excreted out of the body.
Ethylene glycol poisoning is a medical emergency and in all cases a
poison control center should be contacted or medical attention should be sought. It is highly toxic with an estimated
LD100 in humans of approximately 1.4 ml/kg. However, as little as 30 milliliters (2
tablespoons) can be lethal to adults.
Symptoms
Symptoms of ethylene glycol poisoning usually follow a three-step progression, although poisoned individuals won't always develop each stage or follow a specific time frame. Oxalic acid reacts with calcium and forms
calcium oxalate crystals in the kidney. An estimated 80% of kidney stones are calcium oxalate.
Treatment
Initial treatment consists of stabilizing the patient and gastric decontamination. As ethylene glycol is rapidly absorbed, gastric decontamination needs to be performed soon after ingestion to be of benefit.
Gastric lavage or
nasogastric aspiration of gastric contents are the most common methods employed in ethylene glycol poisoning.
Ipecac-induced
vomiting or
activated charcoal (charcoal doesn't
adsorb glycols) are not recommended.
In addition to antidotes,
hemodialysis can also be used to enhance the removal of unmetabolized ethylene glycol, as well as its metabolites from the body. Hemodialysis also has the added benefit of correcting other metabolic derangements or supporting deteriorating kidney function caused by ethylene glycol ingestion. Often both antidotal treatment and hemodialysis are used together in the treatment of poisoning.
Industrial hazards
Ethylene glycol can begin to breakdown at 230° – 250°F (110° – 121°C). Note that breakdown can occur when the system bulk (average) temperature is below these limits because surface temperatures in heat exchangers and boilers can be locally well above these temperatures.
The
electrolysis of ethylene glycol solutions with a
silver anode results in an
exothermic reaction. In the
Apollo 1 fire catastrophe a coolant consisting of ethylene glycol and water was implicated as a possible cause via this reaction. An ethylene glycol–water mixture can be ignited and burns in an atmosphere of pure low pressure oxygen.
History
Ethylene glycol was first prepared in
1859 by the
French chemist
Charles-Adolphe Wurtz. It was produced on a small scale during
World War I as a coolant and as an ingredient in
explosives. Widespread industrial production began in
1937 when
ethylene oxide, a component in its synthesis, became cheaply available.
When first introduced it created a minor revolution in aircraft design because when used in place of water as an
engine coolant, its higher
boiling point allowed for smaller radiators operating at higher temperatures. Prior to the widespread availability of ethylene glycol, many aircraft manufacturers tried to use
evaporative cooling systems which used water at high pressure. Invariably, these proved to be rather unreliable and were easily damaged in combat because they took up large amounts of room on the plane, where they were easily hit by gunfire.
Further Information
Get more info on 'Ethylene Glycol'.
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